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Mige Handmade Gelato is a new icy treat shop in Kaohsiung. Even though they have only been open for a little over a year, they already have a loyal fan base. The menu featuring soft gelato made with seasonal fruit or fresh milk, changes daily.
Shop manager Mr. Lai Mingde explains, the two main types of icy deserts that the store serves up are creamy milk-based gelatos and refreshing fruity ones. The most popular flavors that are now considered "classics" include, the milk based Black Sesame, Hand-roasted Peanuts, Dajia Taro, High Density Chocolate and the fruit based Mango. His gelatos are chemical free and contain little sugar. At Mige's, patrons get fresh, delicious gelatos, with only the flavor of the highest grade, natural ingredients and nothing else.
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